Fellowship around the table
this Saturday (6 pm) or Sunday (12 noon)
suggested $5 donation.
Menu for October 19 & 20
Pork Tenderloin, Mashed Carrots, Bacon Pea Salad, and Peach & Pecan Bread Pudding
Menu for October 26 & 27
Creamy Chicken & Vegetables over Rice, Side Salad and Dessert.
Menu for Saturday November 2 "Stewardship"
Sunday November 3rd
Meatloaf, Mashed Potatoes, Salad, and Dessert.
Menu for November 9 & 10
Shepherd’s Pie, Salad, and Dessert
Menu for Saturday, November 16 "Stewardship"
Sunday November 17th
Baked Ziti, Salad, and Dessert
Menu for Saturday, November 23 "Stewardship"
Sunday, November 24
Meatloaf, Mashed Potatoes, Salad, and Dessert